Hunter's Club Server
Food & Beverage

Reports to: Food & Beverage Shift Supervisor

Scope: Responsible for serving customers in a timely, courteous and professional manner while ensuring that the entire dining experience exceeds the customer expectations.



Qualifications:

Must be age 21 or older. Must qualify for a "non-gaming" license.

Education: High school graduate or equivalent preferred.

Experience: Food and Beverage service experience preferred.

Skills & Abilities: Must be able to preform basic arithmetic calculations. Must be able to communicate in the primary language used in the workplace.

Physical: Must be able to stand and exert fast-paced mobility for periods of up to four hours in length. Must have a good sense of balance, be able to bend and kneel and have the ability to lift up to 25 pounds.

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